Ellenborough Park provides the appropriate catering for any corporate event or business meeting. Head Chef David Kelman has created a selection of buffet and sit-down menus based on home grown ingredients from the kitchen garden, complemented by locally-sourced produce that shows off the best that the Cotswolds has to offer.
Food is prepared in a way which allows the natural flavours to speak for themselves, with expert presentation that creates a feast for the eyes, however simple the requirement.
- Day Delegate Options include either Danish pastries or bacon rolls on arrival, with homemade biscuits and cakes throughout the day to accompany teas and coffees.
- Lunch can be selected from standard menus but always with the ability to tailor the exact menu to meet specific needs and preferences.
- 24 Hour Delegate Options also include dinner as specified depending on the selected option.
- The hotel’s Head Sommelier will be delighted to assist with wine selections to complement dining choices perfectly
- Organisers can choose from a range of other beverages as part of the event planning
If you would like to see Sample Menus please email email@example.com and we will be pleased to provide these.